Essential Cuisine ; Michel Bras

Michel Bras-Colette Gouvion-Patrick Mialon


français | 26-03-2008 | 272 pages

9782841569359

Livre


59,90€

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Brève description / annotation

Michel bras is a three star michelin chef, the owner of an extraordinary inn located in one of the most beautiful spots in france, but fie is much more than that. He is the author of a cuisine filled with fresh emotions. each of his dishes is a discovery and simplicity itself. it is a happy and inventive cuisine. it is a cuisine that owes more to love than to science, a universe filled with wonder. ginette and michel gambled on the sky and the high land. their son sébastien and his wife, véronique, live this adventure together with them. it is a great team. To live and work at puech du suquet, they chose a bold architecture that suits the high plain of aubrac, in the heart of the land where michel bras sees himself. local products garnish the tables, as do the silverware and the famous knifes of laguiole. aubrac inspires not only michel bras' best recipes but also some of his best photographs. more than a simple portrait, essential cuisine, michel bras is the work of a great chef in his maturity and an invitation to share his universe.

Détails

Code EAN :9782841569359
Auteur(trice): 
Editeur :Rouergue
Date de publication :  26-03-2008
Format :Livre
Langue(s) : français
Hauteur :288 mm
Largeur :228 mm
Epaisseur :29 mm
Poids :1615 gr
Stock :Disponible sur commande
Nombre de pages :272
Collection :  Gastronomie